A few other staff members and I ran this year’s Vienna Night Run last Wednesday. It is a 4K that starts and finishes in Vienna’s Museum Quarter and follows the length of the main shopping street in the city. So you can imagine this is a street I spend a lot of time on. You know me, shop til I drop every weekend.
It was a nice, mostly flat run and a great way to motivate myself to get back into running. The one thing I found odd about this course were the post-race snacks which consisted of Krapfen, sugar donuts, and a few other assorted pastries. I don’t know about you, but pure sugar isn’t the most appetizing thing to me right after a hard run. Of course that didn’t stop me from eating a donut, but I did have to wait a little while to drop that on my stomach. Also, I’m pretty sure it’s still better than the turkey liver pate I received after the Marathon I ran a couple of years ago.
You can see more pictures by clicking the Flickr link on my sidebar or by clicking here.
kold, was there kold beer too, or just krapfen? look at you, mr. athletic. and i thought i was the one you were always running for.